General Information: |
|
Name(s) found: |
IES2 /
YNL215W
[SGD]
|
Description(s) found:
Found 27 descriptions. SHOW ALL |
|
Organism: | Saccharomyces cerevisiae |
Length: | 320 amino acids |
Gene Ontology: |
|
Cellular Component: |
nucleus
[IDA]
|
Biological Process: |
biological_process
[ND]
|
Molecular Function: |
molecular_function
[ND]
|
Sequence: |
|
Sequence: [PDR BLAST] [ProtParam] |
1 11 21 31 41 51 | | | | | | 1 MDSEASDIEA ELSDSVSAGG EEYIDDDDYT EDIDDQIVTA KSSRRTARRS VPKGVRTSKR 60 61 IRDKELSVEV DEDYDEEEDV LSPSKKRHLH TRSMDKRQVA ATASEKSDIG DSKGNDGEIE 120 121 DGILEEEESL EKELNRGGGK EVEKSEESYY AQNDVGQKGE EEQDGESGGY EDNEPSISKE 180 181 SDELVSVVNG NGNEEDDEVE ATKENTTDST RSTTTRSKML LDLLEDGGSK KKLTDEEIQL 240 241 RRAENARKRK NLSEKRLEEE KQDTINKLLK KRAGKSRSHL PNDDEKNDGS SSFVKPRRPY 300 301 NSEGMTRILR RYEEDLFCTF |
  | PUBLICATION | TOPOLOGY | COCOMPLEXED PROTEINS |
View Details | Riffle et al. (2010) (Unpublished Data) | ARP4 ARP8 IES1 IES2 IES3 IES5 NHP10 RVB1 RVB2 | |
View Details | Krogan NJ, et al. (2006) | ARP4 ARP5 ARP6 ARP8 CCA1 EAF1 EAF5 EAF6 EAF7 EPL1 ESA1 IES1 IES2 IES3 IES4 IES5 IES6 INO80 NHP10 NTO1 PIH1 RVB1 RVB2 SAS3 SWC3 SWC4 SWC5 SWC7 SWR1 TAH1 TRA1 VPS71 VPS72 YAF9 YNG2 |
The following runs contain data for this protein:
  | BAIT | COMMENTS | PUBLICATION |
View Run | #32 Asynchronous Prep-No Phosphopeptide enrichment | Keck JM, et al. (2011) |
NOT SHOWING SINGLE HITS. [ Show Single Hits ]
New Feature: Upload Your Own Microscopy Data
  | PROTEIN(S) | PUBLICATION |
View Data |
|
Huh WK, et al. (2003) |
Domains predicted:
# | Region(s) | Method | Confidence | Match Description | |
1 | View Details | [1..22] [250..320] |
10.82 | No description for 1l8mA was found. | |
2 | View Details | [23..95] | 10.82 | No description for 1l8mA was found. | |
3 | View Details | [96..175] | 10.82 | No description for 1l8mA was found. | |
4 | View Details | [176..249] | 10.82 | No description for 1l8mA was found. |
Protein predicted to be: | GLOBULAR (No transmembrane regions or signal peptide) |
Confidence of classification: | 0.99 |
Source: Reynolds et al. (2008)