






| General Information: |
|
| Name(s) found: |
MARK2_RAT
[Swiss-Prot]
|
| Description(s) found:
Found 16 descriptions. SHOW ALL |
|
| Organism: | Rattus norvegicus |
| Length: | 722 amino acids |
Gene Ontology: |
|
| Cellular Component: |
nucleus
[UNKNOWN]
membrane [UNKNOWN][ISS] basal cortex [UNKNOWN] plasma membrane [IEA] |
| Biological Process: |
response to oxidative stress
[UNKNOWN]
multicellular organismal development [IEA] establishment or maintenance of epithelial cell apical/basal polarity [UNKNOWN][ISS] cell differentiation [IEA] intracellular protein kinase cascade [UNKNOWN][ISS] protein amino acid phosphorylation [UNKNOWN][IMP][ISS] |
| Molecular Function: |
nucleotide binding
[IEA]
magnesium ion binding [UNKNOWN][ISS] ATP binding [UNKNOWN][ISS] protein binding [UNKNOWN] protein serine/threonine kinase activity [UNKNOWN][IMP][ISS] transferase activity [IEA] |
| Sequence: |
|
| Sequence: [PDR BLAST] [ProtParam] |
1 11 21 31 41 51
| | | | | |
1 MSSARTPLPT LNERDTEQPT LGHLDSKPSS KSNMLRGRNS ATSADEQPHI GNYRLLKTIG 60
61 KGNFAKVKLA RHILTGKEVA VKIIDKTQLN SSSLQKLFRE VRIMKVLNHP NIVKLFEVIE 120
121 TEKTLYLVME YASGGEVFDY LVAHGRMKEK EARAKFRQIV SAVQYCHQKF IVHRDLKAEN 180
181 LLLDADMNIK IADFGFSNEF TFGNKLDTFC GSPPYAAPEL FQGKKYDGPE VDVWSLGVIL 240
241 YTLVSGSLPF DGQNLKELRE RVLRGKYRIP FYMSTDCENL LKKFLILNPS KRGTLEQIMK 300
301 DRWMNVGHED DELKPYVEPL PDYKDPRRTE LMVSMGYTRE EIQDSLVGQR YNEVMATYLL 360
361 LGYKSSELEG DTITLKPRPS ADLTNSSAPS PSHKVQRSVS ANPKQRRSSD QAVPAIPTSN 420
421 SYSKKTQSNN AENKRPEEET GRKASSTAKV PASPLPGLDR KKTTPTPSTN SVLSTSTNRS 480
481 RNSPLLDRAS LGQASIQNGK DSTAPQRVPV ASPSAHNISS SSGAPDRTNF PRGVSSRSTF 540
541 HAGQLRQVRD QQNLPFGVTP ASPSGHSQGR RGASGSIFSK FTSKFVRRNL NEPESKDRVE 600
601 TLRPHVVGGG GTDKEKEEFR EAKPRSLRFT WSMKTTSSME PNEMMREIRK VLDANSCQSE 660
661 LHERYMLLCV HGTPGHENFV QWEMEVCKLP RLSLNGVRFK RISGTSMAFK NIASKIANEL 720
721 KL |
NOT SHOWING SINGLE HITS. [ Show Single Hits ]
New Feature: Upload Your Own Microscopy Data
| Protein predicted to be: | GLOBULAR (No transmembrane regions or signal peptide) |
| Confidence of classification: | 0.99 |
Source: Reynolds et al. (2008)