






| General Information: |
|
| Name(s) found: |
orf19.1295
[Other_Candida_Albicans_na_02-26-2007_reversed.fasta]
|
| Description(s) found: |
|
| Organism: | Candida albicans |
| Length: | 1119 amino acids |
Gene Ontology: |
|
| Cellular Component: |
mitochondrion
[IEA]
|
| Biological Process: |
valyl-tRNA aminoacylation
[IEA]
|
| Molecular Function: |
valine-tRNA ligase activity
[IEA]
|
| Sequence: |
|
| Sequence: [PDR BLAST] [ProtParam] |
1 11 21 31 41 51
| | | | | |
1 MLYSRNLLLS TSSILFRKRI DFCIRRKLLS SSSIITNNMS DSSTNPPPPP HPAAAAAAAA 60
61 AAAEQPVATT PQEGQPKQKT AKELEKERKK AEKLAKFNAK KAKQAAEANN KPKKDQQKDD 120
121 KKTKKANTPT TKIPEFVDKT VPGDKKILVS LDDESFKAYN PKNVESSWYS WWEKQGFFEP 180
181 ELTANGEIKK EGCFSIPCPP PNVTGALHIG HALTVSIQDT LIRWNRMQGK TTLFIPGFDH 240
241 AGIATQSVVE KQIWAKEQKT RHDYGREKFI EKVWEWKEEY HQRIKNQFKK LGSSYDWSRE 300
301 KFTLNPDLSQ AVTEAFVRMH EDGTIYRASR LVNWSVKLNT AISNLEVDNK TIPGKTLLSV 360
361 PGYESKIEFG TLTSFSYPVV DSETNEKLTV ATTRPETIFG DTAVAVHPKD PRYTHLHGKF 420
421 VQHPFLDRKL PIICDAETVD MEFGTGAVKI TPAHDQNDYN TGKRNNLEFI NIYTDDGLLN 480
481 ENCGPEWKGM KRFDARYKVI EQLKQKGLFV DQKDNEMTIP VCSRSGDIIE PLLKPQWYVD 540
541 QKQMAKDAIE VVKRGEIVIN PKTSEAEYFQ WLENIQDWCI SRQLWWGHRC PVYFVNIENE 600
601 QIHDKLDNNY WVAGRTEEEA FKKAQEKFPN KKFTLEQDED VLDTWFSSGL WPISTLGWPN 660
661 ETKDMELFNP MSMLETGWDI LFFWVSRMIL MSIKLTGKVP FKEVFCHSLV RDAQGRKMSK 720
721 SLGNVVDPLD VINGIPLQGL HDKLLTGNLD PRELKKATEG QKLSYPNGIP ECGTDALRFA 780
781 LCAYSTGGRD INLDILRVEG YRKFCNKIYQ ATKFVLGRLG QDYIPPTTSE LTGKESLVEK 840
841 WILHKLSHAA KLTNESLEAR NFGDATNHIY NFWYDLCDVY IENSKSLIQD GTPEQKKSAQ 900
901 DTLYTCIDGA LRLIHPFMPF ITEEMWQRLP RREPEITGNL KTIMKASYPV YQSEFDDIKS 960
961 LEAYNLVLDI TKGARSLLSQ YNILKNGQVY VETNNEEIYK IANDQQDSIV SLIKGVEKIT1020
1021 VVKTLDQVPS GCALQAIGPE CTVHVLVKGQ IDLDAEIAKV EKKLSNVLEQ KKKTDESISK1080
1081 FTEKTKPEAK DSAYKRLEKQ TAEIEGYEQT IAILEKLKL |
NOT SHOWING SINGLE HITS. [ Show Single Hits ]
New Feature: Upload Your Own Microscopy Data
| Protein predicted to be: | GLOBULAR (No transmembrane regions or signal peptide) |
| Confidence of classification: | 0.80 |
Source: Reynolds et al. (2008)