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The directed movement of monosaccharides into, out of, within or between cells by means of some external agent such as a transporter or pore. Monosaccharides are the simplest carbohydrates; they are polyhydric alcohols containing either an aldehyde or a keto group and between three to ten or more carbon atoms. They form the constitutional repeating units of oligo- and polysaccharides. The directed movement of D-xylose into, out of, within or between cells by means of some external agent such as a transporter or pore. D-xylose (the naturally occurring enantiomer is always D-) is a constituent of plant polysaccharides. The directed movement of pentoses into, out of, within or between cells by means of some external agent such as a transporter or pore. A pentose is any aldose with a chain of five carbon atoms in the molecule.

View Gene Ontology (GO) Term

GO TERM SUMMARY

Name: D-xylose transport
Acc: GO:0015753
Aspect: Biological Process
Desc: The directed movement of D-xylose into, out of, within or between cells by means of some external agent such as a transporter or pore. D-xylose (the naturally occurring enantiomer is always D-) is a constituent of plant polysaccharides.
Proteins in PDR annotated with:
   This term: 7 [Search]
   Term or descendants: 7 [Search]


[geneontology.org]
INTERACTIVE GO GRAPH

GO:0015753 - D-xylose transport (interactive image map)

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